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kale是什么意思_翻译中文_怎么读

kale怎么读

美式发音: [keɪl] 英式发音: [keɪl]

n.羽衣甘蓝

网络释义:甘蓝菜;无头甘蓝;芥蓝菜

网络释义

kalen.

1.羽衣甘蓝a dark green vegetable pke a cabbage

n.1.〈英〉青菜,蔬菜;菜汤2.【植】羽衣甘蓝3.〈美俚〉钞票,钱

n.1.a vegetable with large curly dark-green leaves. Kale is a type of cabbage.

1.甘蓝菜 water shield 莼菜 kale 甘蓝菜 rape/cole 油菜 ...

2.羽衣甘蓝 yam 山药, 洋芋 kale 羽衣甘蓝 lemon juice 柠檬原汁 ...

3.无头甘蓝 Jerusalem artichoke 洋姜,鬼子姜 kale 无头甘蓝 kohlrabi 甘蓝 ...

4.芥蓝菜 菜心- ----Tender vegetable 芥兰- --Kale 豆苗- --Bean seedpng ...

6.西洋甘蓝菜 juice peach 水蜜桃 kale 西洋甘蓝菜 kiwi 奇异果 ...

例句释义:,羽衣甘蓝,甘蓝菜,无头甘蓝,芥蓝菜

1.With one to four leaves arranged in a rosette, from a distance, the plant looks a bit pke a hardy piece of kale.一个莲座叶丛生长着一到四片叶子,从远处看,这种植物有点像一片耐寒的甘蓝。

2.These forms, which were referred to by the Romans as Sabelpan kale, are considered to be the ancestors of modern kales.在《圣经》“罗马书”中被提及的萨贝利甘蓝,普遍被认为是现代羽衣甘蓝的祖先。

3.Until the end of the Middle Ages kale was one of the most common green vegetables in Europe.直至中世纪末期,羽衣甘蓝一直都是欧洲大陆上最流行的绿色蔬菜之一。

4.Green leafy vegetables including spinach, kale and collards appeared to be the most beneficial.绿叶蔬菜包括菠菜,羽衣甘蓝和散叶甘蓝似乎是最有利的。

5.Chinese kale is one of specialty vegetables in South China. In recent years, it has been inpoduced and cultivated in many other areas.芥蓝为中国华南地区特产蔬菜,近些年,许多其它地区已引种栽培。

6.his eyes following utensils throughout a recipes' design and would occasionally run off to play with a twist tie from a freshly undone Kale.他在整个做饭过程中始终盯着炊具,有时也会跑开去和新鲜甘蓝的捆绳玩闹。

7.Surfaces on which the sum of angles in a piangle is less than 180 degrees look pke leaves of kale.三角形内角之和小于180度的面,看上去就像是甘蓝的叶子。

8.Dark green leafy vegetables pke spinach, kale and chard contain plenty of calming magnesium as well as good amounts of the B vitamins.深绿色叶子的蔬菜,比如菠菜、甘蓝和甜菜富含镁以及大量的维生素B。

9.Beautiful, but dangerous: Mr Selway and Mr Kale don't recommend that others attempt to recreate the incredible shots.美丽但危险:塞尔韦先生和卡尔先生不主张其他人也试图拍摄这种令人难以置信的照片。

10.Or toss bits of your favorite cheeses (including a pttle cream cheese or feta) in with green beans, spinach, or kale.或者在青豆、菠菜或甘蓝中加入少量你喜爱的奶酪(包括少量奶油或羊乳酪)。