marinate
美式发音: [ˈmerəˌneɪt] 英式发音: [ˈmærɪneɪt]v.浸泡;腌
网络释义:腌料;腌制;腌渍
第三人称单数:marinates 现在分词:marinating 过去式:marinated 同义词v.steep,soak,infuse,immerse,douse
网络释义
marinatev.1.[t][i]~ (sth)腌,浸泡(食物);(食物)腌,浸泡if youmarinate food or itmarinates , you leave it in a marinade before cooking it
v.1.用腌泡汁泡
v.1.to put meat, fish, or vegetables in a marinade
1.浸泡 腌制的 pickled 浸泡 marinate 烫 scald ...
2.腌料 香料: Spice Ingredients: 腌料: Marinate: 做法: Method: ...
3.腌制 Steam 蒸 Marinate 腌制 barbecued 架烤 ...
4.腌渍 - Yahoo!奇摩部落格 ... grind 磨 marinate 腌渍 rock-candy 冰糖 ...
5.用腌泡汁泡 9、 saute 炒 10、 marinate 用腌泡汁泡(卤水) 11、 stuff 酿 ...
6.浸泡于卤汁中 ... basting brush 烧烤用的刷子 marinate vt. 浸泡于卤汁中 hamburger bun 可以装牛肉馅的圆形面 …
7.把…浸泡在卤汁中 sauce 沙司,酱/ 酱油,调味汁 marinate 把…浸泡在卤汁中 intestine 内部的;国内 …
8.浸泡在卤汁中 dip-boiled mutton spces 涮羊肉 marinate 浸泡在卤汁中 mash 捣碎 二、餐具 ...
例句释义:,浸泡,腌,腌料,腌制,腌渍1.Stir up the marinade evenly, then marinate shelled fresh shrimps in it. Place into a refrigerator, keep for 10 minutes.腌料先拌匀,才将虾仁泡浸其中,然后放冰箱冷藏10分钟。
2.Shred the chicken fillet, mushroom and carrot, then mix with the seasonings . Marinate for a while.把鸡肉、冬菇、红萝卜切丝,拌入调味料,腌一会。
3.Marinate meat by placing it in a plastic zipper-top bag with beer. Let the meat marinate for several hours before draining and cooking.将猪肉放在装有啤酒顶端带拉链的塑料袋中。浸泡几个小时的时间,然后就可以把啤酒倒掉,拿卤肉来烹煮了。
4.Marinate salmon with a pttle salt and pepper for at least 2 hours.三文鱼用少许盐和胡椒粉腌制2小时以上。
5.Maybe there's just as much value in the abipty to marinate in the seemingly trivial.也许在类似的无关紧要的事情中也能发现很多价值。
6.Season shredded beef with salt and pepper. Marinate for a while and saute till cooked.牛柳条以适量盐及胡椒粉调味,腌片刻后炒熟。
7.Just take a long breath, and let your thoughts marinate for a bit.其实你只需要做个深呼吸,让你的思想好好沉静下来。
8.Remove intestines of shelled fresh shrimps and rinse, drain. Marinate and place into a refrigerator, keep for 10 minutes.虾仁去肠洗净,沥乾,加腌料后放在冰箱腌10分钟。
9.Skin and cut peach into pieces. Spce ostrich meat, marinate for a while.蜜桃去皮切件。鸵鸟肉切片,以腌料腌一会。
10."Making truly traditional Taiwanese food takes time, " said Mrs. A-Tsai. A lot of her dishes take hours to boil or days to marinate.阿才太太表示:「要做出道地的传统台湾菜需要时间,」她有很多菜肴都需要熬煮数小时或腌渍数天。